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Onions are delicious. I picked sauted but it really just depends on what they're on. Garlic is great too. _________________ we're really not alone, we have each other |
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Joined: 13 Jan 2007 | Posts: 2600 | Location: sitting in his nowhere land, TX
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Onions are good, basically any way except probably pickled, I am not a fan of anything pickled. If your hands smell like onion, rub a spoon on it and it will go away... _________________ Man is least himself when he talks in his own person. Give him a mask, and he will tell you the truth. Oscar Wilde |
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Joined: 04 Dec 2004 | Posts: 2702 | Location: central new york, massachusetts, london (soon)
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dont_panic wrote: carmelized=amazing. _________________ |
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Joined: 05 Apr 2006 | Posts: 995 |
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tahruh wrote: Some people like fresh garlic, but I had fresh (raw) diced onions on my pasta tonight. Mmm.
And if any of you are like me and like kind of bland foods, try (cooked) mostaccioli sauteed in butter and scallions. it's delicious. Butter butter or 'vegan butter'? _________________ Power is only pain It’s probably better to have him inside the tent pissing out, than outside the tent pissing in. "Can we get control of an individual to the point where he will do our bidding against his will and even against fundamental laws of nature, such as self preservation?" -memo from 1952 Project ARTICHOKE |
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Joined: 19 Aug 2004 | Posts: 10565 | Location: Somewhere in the middle of nowhere
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All of the above! Onions are amazingly versatile, delicious, and totally nutritious! Try taking a mild Vidalia and cutting it into wedges... separate the individual 'petals'... and use them for dipping (scooping ) into home-made hommus.. totally, amazingly delicious _________________ Dan and daughter, Samantha - We Love Eisley! |
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Joined: 26 Jan 2008 | Posts: 974 | Location: Maumee, OH (Toledo)
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Dan and Sam wrote: All of the above! Onions are amazingly versatile, delicious, and totally nutritious!
Try taking a mild Vidalia and cutting it into wedges... separate the individual 'petals'... and use them for dipping (scooping ) into home-made hommus.. totally, amazingly delicious |
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Joined: 04 May 2007 | Posts: 3862 |
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gundamit wrote: dont_panic wrote: carmelized=amazing. and anotherrandomtuesday wrote: mikep0922 wrote: French Onion soup! Mmmm! Oh gracious YES. but I voted for sauteed because that's how I most often prepare them. _________________ http://www.twitter.com/drstrangeblog http://www.last.fm/user/getinline I can't find the time to write my mind the way I want it to read. |
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Joined: 05 Mar 2008 | Posts: 2003 | Location: Iowa
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Joined: 23 Mar 2006 | Posts: 1126 | Location: Temple Terrace, Florida
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Laughing City Forum Index -> General -> Onions
Page 2 of 3 |
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